The Ham and Gruyère Croissant is a savory twist on the classic French pastry, combining the buttery flakiness of a croissant with the hearty filling of smoky ham and the rich, nutty flavor of Gruyère cheese. This exquisite creation is a meal in itself, perfect for breakfast on-the-go or a decadent lunch. The golden crust, layered with delicate folds of dough, gives way to a warm, melted center, making every bite a delightful fusion of taste and texture.
Black Forrest ham, Gruyere cheese, butter, unbleached flour, water, salt, sugar, yeast
