St. Brigid’s Creamery Butter

St. Brigid's Creamery presents a butter that redefines the essence of dairy craftsmanship: a 250g bar of European Style salted butter, barrel-churned to perfection. Made from organic, grass-fed A2 Jersey cream, this butter is subtly seasoned with the finest Vancouver Island Sea Salt, capturing the purity of its Canadian heritage. With a vibrant yellow hue indicative of its 84% M.F. and a flavor that speaks of the van Nes family's regenerative farming philosophy, it's a product that truly reflects what butter should be—rich, smooth, and utterly delicious. This butter doesn't just melt on your palate; it's a melt of tradition, quality, and environmental consciousness, straight from the outskirts of Brussels, Ontario.